The hybrid is a tall plant with an elongated multi-row ear and a thin cob. The grain is of the dent type, containing 8.8–9.7% protein and 71.0–74.1% starch.
The plant possesses good lodging resistance, cold tolerance, as well as high resistance to ear fusariosis, root and stalk rots, and head smut. The use of Artesian technology provides high stress tolerance in conditions of insufficient moisture.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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