The hybrid belongs to the mid-early group with FAO 240. The crop is characterized by the ability to accumulate protein at a level of 10.8–10.9% in dry matter.
During agro-ecological studies, high resistance of the plant to an increased content of heavy metals in the soil solution was revealed. Depending on growing conditions, the produce can be used for fodder needs or industrial processing, for example, for bioethanol production.
Sources4
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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