The hybrid is a vigorous plant with a developed root system and dark green leaves with a waxy bloom. The growing season for winter sowing is 248 to 280 days. Ripening occurs 10–12 days after the Wolf F1 hybrid.
The round bulbs have a thin neck and reach a mass of 160–200 g with a diameter of 75–85 mm. The taste of the fruit is rated as moderately pungent with slight sweetness. The variety is intended for open field cultivation to produce early bunching products and commercial bulb onions; it is suitable for short-term storage.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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