The variety is classified as type D m (2), which defines its productivity profile based on the ratio of yield to sugar content. Inclusion in official EU catalogs confirms its compliance with the standards established for the commercial cultivation of this crop.
Detailed quantitative agronomic indicators, such as specific yield figures, chemical composition of produce, or data on resistance to individual pathogens, are absent from public publications and belong to the breeder's internal documentation.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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