The hybrid belongs to the normal-sugar (NZ) type. It has a high-tech root shape and developed leaf apparatus. Root yield is up to 540 c/ha with a sugar content of 15–16%.
The variety possesses resistance to major sugar beet diseases, including cercospora leaf spot, Aphanomyces rot, Fusarium wilt, and powdery mildew.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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