The hybrid belongs to the NZ type (normal-sugar) and is distinguished by a high sugar content at the level of 22–23%. The plant has a low content of amino nitrogen and impurities that contribute to the formation of molasses, which accelerates the accumulation of sugars in the root crops.
The morphology of the root crop assumes standard placement of the crown above the soil surface, which is adapted for mechanized harvesting. The hybrid exhibits complex resistance to major diseases: high resistance to rhizomania and Cercospora leaf spot, as well as medium resistance to powdery mildew.
Continental F is recommended for cultivation in open field with the possibility of early and mid-season harvesting.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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