The variety is classified as an NE-type, which defines it as a high-yielding sugar beet variety. Studies confirm good sugar yield potential, which increases with later harvest dates.
Cultivation efficiency of the variety is determined by a combination of harvest timing, nitrogen fertilizer dosage, and the use of fungicides. The variety was intended for industrial sugar production and was included in variety descriptive lists between 2007 and 2012.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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