The variety is classified as type D, which indicates a focus on high sugaryield. It is intended for industrial cultivation for the purpose of sugar production.
The plant possesses resistance to premature bolting. When grown without fungicidal treatment, the variety demonstrates a high yield of roots and sugar, but is characterized by reduced resistance to the complex of leaf spot diseases, and the indicators for sugar content and white sugar yield are evaluated as low or medium.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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