The designation HI1324 belongs to the category of experimental breeding numbers that underwent testing within the framework of Nordic Beet Research programs in 2013 in Denmark and Sweden.
During the trials, sugar content indicators and the chemical composition of the root crops were analyzed, with the variety demonstrating a higher amino acid content in comparison to other tested samples. Detailed agronomic and morphological characteristics of this sample are not presented in open sources.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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