The Lola variety is mentioned in official descriptive lists and materials from variety trials conducted in the early 2000s. In publications from that period, the variety was categorized as a sugar beet.
During agronomic research, including comparative hybrid trials, indicators of root yield and sugar output were evaluated. These parameters varied depending on growing conditions and the location of the experiments.
Public sources do not contain detailed information on the plant's morphological traits, its origin, or specific disease resistance. Existing information is limited to the variety's participation in research trials of past years.
Sources5
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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