The hybrid belongs to the N-type, which implies an intermediate ratio of yield and sugar content. A key feature of the produce is the low content of impurities that complicate the technological process of sugar processing.
The variety is intended for industrial cultivation and consistent production of high yields. Detailed morphological characteristics, including plant height and disease resistance, are not presented in open data.
Sources2
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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