The hybrid belongs to the yield-sugar type and possesses "triple resistance," which includes protection against rhizomania, as well as tolerance to Rhizoctonia root rot and Cercospora leaf spot. The hybrid seeds are produced using "3D+" activation technology.
The hybrid's root crops are characterized by a high sugar content, excellent juice purity, and optimal shape. Minimal soil adhesion to the root surface significantly facilitates the harvesting process.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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