The hybrid is a leafy crop, ready for grazing 12–14 weeks after sowing. Sowing datescover the period from spring to the end of August, which allows the variety to be used as a catch crop after grain harvest.
The plant possesses high growth vigor and the ability to regenerate after grazing, provided a stem height of approximately 20 cm is maintained. The leaves contain 19–20% protein, and the energy value of the crop is approximately 11.2 MJ per kg of dry matter.
The variety possesses medium to high resistance to powdery mildew and Alternaria blight. Due to its winter hardiness, the hybrid is suitable for grazing in late autumn and the winter period.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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