The variety is a winter rapeseed hybrid. During the breeding process, methods of transferring genetic material from the wild species Raphanus sativus were used to improve agronomic characteristics, in particular, the resistance of pods to premature opening.
The variety is recorded in descriptive lists of agricultural crops confirming its inclusion in variety trials during the period 2010–2011. Detailed morphological and economic indicators of the variety are not publicly available.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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