The variety is a tall-growing hybrid of the "restored hybrid" type. It is characterized by very high resistance to lodging and pod shattering, as well as high establishment upon sowing.
The plant possesses complex resistance to diseases, including Phoma, Cylindrosporium, and Verticillium wilt (dry rot). The seeds have an average thousand kernel weight and high oil content, which makes the variety suitable for the production of edible oil and high-protein meal.
Sources3
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Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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