The Jacomo variety is officially registered in German variety lists as a crop permitted for trade without mandatory agronomic value testing, due to its orientation towards export outside the countries participating in the agreement.
In scientific research conducted primarily in Iran, the variety is classified as a hybrid. Trials were conducted to evaluate yield and quality indicators of fatty acids under limited irrigation conditions and at different sowing dates.
Detailed morphological characteristics, such as plant height or precise disease resistance indicators, are not presented in open sources, as the variety was registered under a category that does not require mandatory standardization of these traits.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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