The hybrid forms a compact leaf rosette and round-shaped heads. Head weight varies from 1 to 3 kg, the core is short. Leaf color is deep, dark red (violet-red) both on the outside and inside. The leaves are distinguished by a tender texture, which makes the hybrid suitable for fresh consumption and processing.
Data on maturity dates in sources vary: the hybrid is described either as early-maturing (75–80 days) or as mid-late (95–105 days). Opinions on keeping quality are also contradictory: some sources indicate suitability for long-term storage, others indicate use primarily in fresh form. The plant shows the ability to maintain marketable appearance when left in the field and is resistant to stress conditions.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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