The variety belongs to late-ripening or winter types. The plant forms medium-sized, round-shaped heads with strongly crinkled dark green leaves. It is distinguished by high endurance and the ability to withstand significant temperature drops.
The cabbage has a tender texture without coarse fibers, making it suitable for use in salads, soups, and as a side dish. The variety is not intended for long-term storage or fermentation.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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