The variety is early-maturing, with a ripening period of 80 to 110 days after transplanting. The head has a characteristic conical shape, reaching a height of 23–28 cm and a weight of 1–1.5 kg. The internal structure of the head is insufficiently dense by modern standards.
The plant has compact or small erect foliage of a blue-green color with wavy margins. The variety is sensitive to frost and demanding of growing conditions, and it may be prone to stress during transplanting.
Sources4
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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