The variety is an F1 hybrid with a maturity period of 80 to 240 days depending on growing conditions. The heads have a pointed shape and dark green color, and are characterized by high uniformity.
The plant possesses winter hardiness and resistance to premature bolting. Slow head formation ensures flexible harvest timing. The finished product has a short shelf life.
The variety is intended for fresh market sale and processing. It is recommended for late autumn and winter production, as well as for summer harvesting for use in processing.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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