The variety belongs to the kapia type. The plant is indeterminate, vigorous, and possesses dense foliage that protects the fruits from sunburn. The variety is suitable for cultivation both in the open field and in plastic greenhouses and tunnels.
The fruits have an elongated conical shape with a pointed tip and a smooth surface. Fruit weight varies from 80 to 120 g. At technical maturity, fruits are dark green; at biological maturity, they are bright red. The pulp structure is juicy and fleshy. The variety is of universal purpose; the fruits are suitable for fresh consumption, roasting, frying, and canning.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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