The hybrid's fruits have an oblong, narrow and pointed shape; their average weight is about 40 g. Upon reaching biological maturity, the vegetables turn bright red, and their pungency level varies from 30,000 to 50,000 Scoville heat units.
The plant is suitable for universal use: fresh consumption, canning whole fruits, or preparing spices. The hybrid is suitable for cultivation in both protected and open field conditions, showing resistance to high temperatures.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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