The hybrid is mid-early, with a ripening period of about 70 days after transplanting. The plant is vigorous, well-developed, suitable for cultivation both in greenhouses and in the open field.
The fruits are blocky in shape, approximately 12 x 9 cm in size, and weigh 250–280 g, in some cases reaching 400 g. The fruit color changes from dark green at technical maturity to red at biological maturity. The fruit walls are thick, 9–10 mm, with a sweet taste.
The hybrid is resistant to diseases and stressful growing conditions. Intended for fresh market sales.
Sources4
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources