The plant is compact, reaching a height of 50–55 cm. The fruits have a conical or trapezoidal shape measuring 12×8 cm, a 3–4 locule structure, and a wall thickness of 4–6 mm.
Fruit color at technical maturity varies from ivory to yellow, becoming red upon reaching biological maturity. The variety is suitable for fresh consumption and canning. It is recommended to grow in greenhouses; in warm regions, planting in the open field is possible.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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