Mid-early hybrid, ready for harvest 70–75 days after transplanting. The plant is vigorous, balanced, with dense foliage protecting fruits from sunburn.
Fruits are oblate-round, ribbed, 7–9 cm in diameter. The flesh is characterized by thick walls and a small seed cavity. Fruit color changes from green at technical maturity to deep red at full ripening.
The hybrid is resistant to tobacco mosaic virus and tomato spotted wilt virus. Intended for cultivation in the open field and under plastic covers, suitable for fresh consumption, stuffing, and processing.
Sources7
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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