The variety belongs to the horn type and forms long smooth fruits 25–30 cm in length and 4–5 cm in width. The average weight of a single fruit is about 130 g. During the ripening process, the color changes from light green at technical maturity to red at physiological maturity.
Plants grown in protected cultivation can reach a height of up to 170 cm. The variety demonstrates stable fruit setting under variable weather conditions and maintains a balance between vegetative and generative development.
The variety is intended for fresh consumption and processing, in particular for pickling. The fruits retain their qualities after heat treatment, and the variety itself is suitable for intensive production.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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