The fruits of this hybrid have 3–4 lobes and are characterized by their large size. During the ripening process, the color changes from green to bright red.
The plant possesses genetic resistance to bacterial spot (races 1, 2, 3) and tobacco mosaic virus. At the same time, the variety may exhibit susceptibility to certain pathogens, such as race 1 of bacterial wilt.
The hybrid is intended for commercial cultivation in both traditional and organic farming systems.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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