The variety is a medium-tall plant with an upright habit and a generative type of development. The open bush shape simplifies crop care and prevents fruits from being pinched in stem branchings.
The fruits have a rectangular shape and are characterized by high uniformity in size and shape. At technical maturity, the pepper is green in color, at biological maturity — red; the surface is characterized by a pronounced glossy sheen.
The hybrid is intended for professional production and cultivation exclusively under covers. The plant possesses high resistance and stable fruit setting throughout the entire growing season.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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