The variety belongs to the group of large-fruited bell peppers. During agrotechnical studies, the variety was classified as possessing genetic resistance to the pathogen Phytophthora capsici, which causes Phytophthora blight in peppers.
Information about the variety is primarily presented in professional reports on yield and disease resistance trials. Detailed morphological traits, such as plant height, exact fruit size, and wall thickness, are not specified in open agronomic reference books.
Sources6
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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