The variety belongs to the sweet pepper group and is characterized by fruit morphology: they are distinguished by their large size, blunt shape, bright red color, and thick flesh walls.
The plant is used in cooking. In official registers, the variety is listed as public domain, while precise agronomic parameters, including plant height, maturity dates, and disease resistance, are not provided in available sources.
Sources5
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources