The variety is mid-early, with a vegetation period of 80–90 days. Fruits have a blocky shape; they are green at technical maturity and intensely red at biological maturity, with a glossy smooth or slightly ribbed surface.
The fruit wall thickness is 7–10 mm. Plants have medium vigor, low branching, thick shoots, and short internodes. Tying up and pruning shoots up to the first branching are recommended.
The variety is intended for fresh consumption and processing. Suitable for cultivation in open field and low tunnels on sunny plots with fertile soil. The optimal planting pattern is 50x50 cm.
Sources6
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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