The plant is of the indeterminate type. Fruits have a pendent shape, their length varies from 12 to 16 cm with a weight of 40–70 g. At technical maturity, fruits are dark green, and at biological maturity, they are intense red.
Fruits have a sweet taste and a high concentration of coloring substances. The variety is intended for cultivation in open field and is suitable both for fresh consumption and for processing into paprika powder.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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