The variety is mid-season and tall, reaching a height of 1–1.2 meters in open field. The fruits are of an elongated cone shape; the surface may be slightly ribbed. At technical maturity, they are green, and upon ripening, they acquire a deep red color.
Fruit weight varies in the range of 180–300 g, flesh thickness is 6–8 mm. The variety requires deep, well-drained, and nutrient-rich soils; it is sensitive to waterlogging. The fruits are versatile in use, suitable for fresh consumption, grilling, and traditional canning.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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