The variety is a Fresno-type hybrid. The fruits have an average weight of 30–35 grams and a size of approximately 8 by 3 cm. During the ripening process, the color changes from green to red. The pungency level on the Scoville scale is 2,500 – 8,000 SHU, which classifies the pepper as mild.
The plant has a compact habit and is intended for cultivation in greenhouses and open field. The variety is characterized by high productivity, improved shelf life of fruits, and resistance to Tobacco mosaic virus type Tm:0.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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