The fruits of this variety go through a process of ripening from green to deep purple, and at the stage of full biological maturity, they acquire bright orange and red shades. The plant forms a compact, bushy habit, which makes it convenient for cultivation in limited spaces.
The variety has a mild taste, providing moderate piquancy without excessive pungency. The plant is characterized by high yield and the ability to bear fruit abundantly throughout the season, which allows it to be used for both decorative and culinary purposes.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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