The Stellor variety is a first-generation hybrid, which is confirmed by the "H" marking in official EU vegetable crop registers. In agronomic studies aimed at examining adaptation to growing conditions, the variety demonstrated a commercial yield at the level of 70 t/ha and higher.
Detailed morphological characteristics of the plant, such as height, fruit color, number of locules, or a list of resistance to specific diseases, are absent in public publications. Information about the hybrid's parental lines is the closed breeding property of the originator company.
Sources7
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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