Cicerio

Active

Citrullus lanatus (Thunb.) Matsum. & Nakai Watermelon · Vegetables

also searched as: кикерио

Variety description

10 August 2026

The fruits have an oval shape and coloring consisting of alternating light and dark green stripes. The average weight is 9–11 kg, potentially reaching 15 kg. The firm rind ensures good transportability, and the dark red crispy flesh contains 9.7–12% sugars on the Brix scale. The seeds are small and brown in color.

The plant is suitable for open field cultivation, on mulch, and in tunnels. The hybrid has high resistance to Fusarium wilt (races 0, 1, 2), anthracnose (races 1, 2, 3), and sunburn. Intended for fresh market sale and various types of processing.

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Countries of admission

3 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant: Ergon International N.V. 101 Submitted the application to the register
Maintainer: HU - ERGON INTERNATIONAL N.V. Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

QZ European Union Active

№ 261859

Registration

28 December 2011
NL Netherlands Withdrawn

№ WTR156/17142

Application

18 October 2006

Terminated

29 December 2008
HU Hungary Active

№ 344795

Application

5 October 2009

Registration

6 January 2012

Registry	Number	Application	Registration	Terminated	Status
QZ European Union	261859	—	28 December 2011	—	Active
NL Netherlands	WTR156/17142	18 October 2006	—	29 December 2008	Withdrawn
HU Hungary	344795	5 October 2009	6 January 2012	—	Active

Records are sourced from official registry publications. Data sources and legal status

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