The plant is characterized by high growth vigor. The fruits usually have an oblong shape, with an average weight of about 2.02 kg. The rind is smooth, yellow in color; the flesh is golden-yellow, juicy, with an intense aroma. The soluble solids content varies within the range of 10.3–12 ºBrix.
The variety is adapted to a hot and sunny climate. During research, the crop's response to abiotic factors, including salt stress, was examined. The melon is used in breeding programs to create hybrid populations and is also popular in amateur gardening for fresh consumption.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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