Superina F1/Superina F1

Terminated

Cucumis sativus L. Cucumber · Vegetables

also searched as: суперина ф1 суперина ф1

Variety description

10 August 2026

The hybrid is of the parthenocarpic type, which ensures stable fruiting without insect pollination. The plant is characterized as fast-growing, with short internodes and lateral shoots, allowing it to be grown at high planting density without mandatory trellising.

The cylindrical fruits have smooth, shiny, medium-green skin and reach a length of 12–14 cm. The flesh is firm, without voids or bitterness. The hybrid is suitable for cultivation in two cycles, possesses high resistance to powdery mildew, and intermediate resistance to a number of cucumber viral diseases.

The intended use of the fruits is primarily for fresh consumption, although the firm structure allows them to be used for processing. The hybrid demonstrates good tolerance to high temperatures during the growing season.

Sources7

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

terminated no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant: Nickerson -Zwaan B.V. Submitted the application to the register
Rights holder: Nickerson -Zwaan B.V. Holds the rights to the variety

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

UA Ukraine Terminated

№ 01035001

Application

21 March 2001

Registration

1 January 2006

Terminated

12 September 2025

Registry	Number	Application	Registration	Terminated	Status
UA Ukraine	01035001	21 March 2001	1 January 2006	12 September 2025	Terminated

Records are sourced from official registry publications. Data sources and legal status

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