SV 4097CV
ActiveCucumis sativus L. · Cucumber
Monstanto Vegetable, NL
Cucumis sativus L. Cucumber · Vegetables · bred by SAKATA VEGETABLES EUROPE SAS
also searched as: теслин
10 August 2026
The ripening period of the hybrid is 30–35 days after transplanting. The plant is characterized by medium vigor, an open bush type, and high regenerative capacity. The hybrid possesses high stress tolerance and is capable of fruiting under adverse conditions.
The fruits are 11–13 cm long, 2.5–3.0 cm in diameter, and weigh 80–100 g. They are large-tubercled, saturated green in color, with dense spines, and are distinguished by the absence of bitterness and voids. The variety is versatile: suitable for fresh consumption, canning, and processing, and maintains its structure after thermal processing.
The hybrid possesses high resistance to Cucumber mosaic virus, Cucumber vein yellowing virus, Cladosporium cucumerinum, and anthracnose, as well as moderate resistance to powdery mildew.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 267364
№ 20190307
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Tempesta, Tempo, Tenderness, Tenor, Teodora, Terenceo, Tereza, Termessos, Terranova, Teseo, Tesoro, Tessa, Tétény, Tetila, Tex, Texarion, Texas, Tezier 68, TEZIER SERRA 68 IBRIDO, Tezier serra 68 ibrido F1