The variety is officially mentioned in international testing protocols, where it is used to describe the morphological characteristics of other varieties. The leaf blade of the plant has a medium green color on the upper side. The presence of variegation is also noted.
Detailed agronomic data, such as maturity group, plant height, disease resistance, or quality characteristics of the produce, are not available in publicly accessible sources.
Sources4
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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