The plant forms a compact bush on which 6 to 8 flower stalks are set. The variety is non-everbearing, meaning it fruits once per season in early timeframes.
The berries have a round-conical shape and dark red color. The average weight of one fruit varies from 19 to 30 grams. Taste qualities are characterized as dessert, sweet and sour, with a pronounced aroma. The variety is suitable for fresh consumption and for preparing desserts.
The variety possesses high winter hardiness, however, it is characterized by relatively low frost resistance in the winter period. The crop is generally weakly susceptible to fungal diseases, although under certain conditions it may show susceptibility to white spot.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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