The variety is a medium-tall and compact plant suitable for cultivation in open field and protected cultivation. The berries have an round-conical shape, a dark red color with a gloss, and a weight from 9 to 20 g. The flesh is firm, which ensures good transportability of the produce.
The taste of the berries is characterized as sweet and sour, dessert-like. The purpose of the fruits is universal: they are suitable for fresh consumption, freezing, and canning. The plant possesses high winter hardiness, however, under certain conditions, it may show susceptibility to root diseases and gray mold.
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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