The variety is intended for commercial cultivation and is aimed at the early and main harvest periods. The plant possesses vigor and endurance, showing high yields when grown on old beds, and also demonstrates tolerance to moderate soil salinity and reduced water requirements.
The fruits have a conical-heart shape and a bright orange-red color. Sugar content varies from 8.5 to 10.5 degrees Brix. The fruits have excellent keeping quality, which allows the variety to be used for retail and export supplies.
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