The variety belongs to late ripening periods. The fruits possess high firmness. Variety trial reports from the 1980s noted ambiguity in the characteristics of the fruit shape and flavor qualities.
In scientific literature, the variety is considered an object for breeding research, particularly in the study of resistance to strawberry aphid, and often acts as a parent component for creating hybrids. The variety did not gain widespread distribution as a mass commercial product.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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