The plant is vigorous, medium-sized, 25–35 cm in height, with a vertical or moderately spreading habit. Leaves are large, dark green, glossy, and slightly wrinkled. Flower stalks are strong but tend to lodge under the weight of the crop.
Berries are of regular conical or elongated-conical shape, weighing from 25 to 45 g. Fruit color is bright red, with a cherry hue upon full ripening. The flesh is firm, juicy, and light pink.
The variety possesses resistance to fungal diseases and root system diseases, and tolerates rain well. Susceptibility to spider mites and sensitivity to bacterial leaf spot are noted. The fruits are suitable for fresh consumption, freezing, and processing.
Sources7
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
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Variety in registries
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