The hybrid is characterized by high seed yield and oil content, as well as the ability to adapt to various cultivation conditions. In a number of European countries in the 2000s and 2010s, it was used as a reference for comparison when testing new breeding developments.
In the literature, the hybrid is mentioned in the context of assessing resistance to lodging and infections. An official description of morphological traits, such as plant height or maturity group, is not detailed in accessible sources.
Sources8
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Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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