The Jyvä variety is a spring barley adapted to the northern climate. It demonstrates stable yield under various temperature conditions and is characterized by low productivity dependence on sowing dates in the period from late April to early June.
In scientific research, the variety is often used as a reference sample when conducting comparative trials of new breeding lines. The variety is included in the official catalogs of agricultural crops used in northern agriculture.
Sources5
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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