The variety is early-maturing, with a plant height of about 66 cm. The stem is characterized by strength and elasticity, which ensures lodging resistance. The variety possesses good drought tolerance and tolerance to the main barley diseases and pests.
The grain is large and uniform, with a thousand kernel weight of 46–50 g and a high protein content of 10.5 to 12.5%. The variety has a yield potential of over 7.5 t/ha. With proper agricultural practices, the grain is suitable for the malting industry, livestock feed, and human consumption.
Recommended sowing dates are from February to early March. The seeding rate is 425–450 germinating seeds per square meter or about 220–235 kg per hectare.
Sources4
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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