The variety belongs to winter forms of barley. In agronomic publications and official variety reference books, information about the variety is presented primarily in the form of numerical indices describing development indicators, such as flowering time, maturity, and plant height, as well as the level of resistance to pathogens.
In studies devoted to the technological properties of grain and the relationship between its hardness and malt quality, the Regina variety is characterized as unsuitable for use in the brewing industry due to low quality indicators.
Sources5
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Countries of admission
9 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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